Yogurt Fruit Muesli Cookies

Ingredients

  • 125 g butter (melted)
  • 1 cup self-raising flour
  • ½ cup brown sugar
  • 1 egg, lightly beaten
  • 1¼ cups muesli
  • ½ cup shredded coconut
  • 200g yogurt coated fruit
  • 80g dark chocolate (chopped)
  • ⅔ cup slivered almonds

Method

  1. Combine all ingredients in bowl, then mix well
  2. Roll tablespoons of mixture into balls
  3. Place balls 5cm apart on greased cookie sheet
  4. Bake in oven on moderate temp for 12 minutes (until golden)
  5. Cool on trays