Gado Gado

Indonesian vegetable salad with peanut sauce.

Ingredients

  • 100 gr long green beans, cut and blanched
  • 1 cup bean sprouts, blanched
  • 100 gr water spinach, blanched
  • 1 carrot, thinly sliced
  • ½ cabbage, chopped and blanched
  • 1 tempe, deep fried and thinly sliced
  • 1 hard boiled egg, deep fried
  • 2 tsp shallot, sliced and fried
  • ½ cup peanut sauce

Method

  1. Prepare the peanut sauce
  2. Prepare the vegetables, as above