Banana Bread

Ingredients

• 7/8 cups all-purpose flour
• 1 tsp baking powder
• 1/8 tsp baking soda
• ¼ tsp salt
• ½ cup white sugar
• ¼ cup chopped pecans
• 1 eggs
• ½ cup mashed bananas
• ¼ cup vegetable oil
• ½ tsp vanilla extract

Method

1. Preheat oven to 350 degrees.
2. Grease and flour an 8x4 inch loaf pans. Set aside.
3. Sift together flour, baking powder, baking soda, salt, and sugar.
4. Stir in nuts, eggs, bananas, oil, and vanilla extract.
5. Pour into prepared pan. Bake for 45 to 60 minutes.
6. Cool on wire rack for 10 minutes before removing from pan.